sofitel the palm general manager

In the hospitality industry, Panos demonstrated excellent leadership, robust resilience, and unwavering determination to deliver results during the most challenging market conditions. Since his inception into the world of F&B a short 3 years ago, Roobaru is his most successful achievement to date. Being a visionary hospitality professional, David impressive career in the hospitality industry, but globally and regionally, that has brought Infini Concepts to where it is. Everyone in the team has been a big part of supporting the wellbeing of others amidst the social distancing. Elie, who has been with ADDMIND for over 15 years, has played a crucial role in the companys growth and development. Infini Concepts was founded in 2015 with a core team of less than ten members and has managed to successfully make an impact in Dubai with now almost two hundred dedicated members that share a mutual vision. LArt de Nol is our hotels theme and its centred around joie de vivre (the joy of living). But lets briefly return to my time at the family friends restaurant. Tim Cordon has been with Radisson Hotel Group (RHG) (formerly Carlson Rezidor) for nearly two decades. During his tenure, he continues to demonstrate in many ways how he cares for people, most notably how he cares for the associates that work with him. In 2006, Cordon was recognised with the Alpha Forum Prize Younger Manager award by the British Travel and Hospitality Hall of Fame. My leadership style involves keeping them motivated and energised, but also making time to address any issues, giving them the attention and compassion they need. Highlights include: Introduction of Ritz-Carlton in Jordan with The Ritz-Carlton, Amman; debut of Le Meridien in Qatar with Le Royal Meridien Doha, Residence Inn in the UAE, MEA in Qatar with Marriott Executive Apartments City Center Doha; and openings of The St. Regis Dubai, The Palm and The St. Regis Downtown Dubai and W Dubai Mina Seyahi in the UAE. He is a recognised expert and leader in the F&B industry with well-rounded experience covering concept creation, brand DNA, supply chain, adaptation, strategic management, market entry,regional and global expansions, partnerships, system integration, and driving performance change. Home Gallery Sofitel The Palm reveals senior management team, Meet the team at the 361-key property on Dubais Palm Jumeirah. Les Cuisines is where French and Arabic flavours meet, while also sending guests on a journey through other cuisines. He is a rarity and each and every contribution he has made has been nothing short of amazing. Beginning his hospitality career in 2005, Sreejith started out as a guest service agent in Starwood Hotels and worked various Food & Beverage positions in 5* Hotels & Resorts in Starwood, Taj, & Rotana around Middle East and India until 2011. It has been fully booked every Friday since it launched in July 2020. Two FIVE Hotels have been ranked #1 with occupancy rates of over 95% and a TrevPAR that is 253% higher than its competitive set. Skilled in business planning, management, hospitality management, customer service, and strategic planning. A key player in the industry, Fakhreddine has amplified the nightlife landscape in the region with 7 phenomenal launches under his belt. The successful launch of the new DNA is just the foundation of how we want to celebrate our service culture. Diversity lies at the heart of RiiSE to enrich our corporate culture, while also further refining our guests experience. He then took on several leadership roles in two of the groups key properties in London before making Dubai his home in 2015, taking on the role of Regional Director of Middle East & Africa (MEA). Arriving in Dubai in 1998, Manhal established his first office in Dubai specialising in retail, where he owned and operated many fashion outlets in key malls across the UAE. Celebrating its first ten years in 2022, SHG aims to reach over 50 operating venues in 14 countries and will continue to expand with a robust pipeline of new openings for 2023 and beyond, not only in the Middle East but also in Spain, Italy, Greece, and Morocco, to name a few, confirming its status as the leader in hospitality management in the UAE. His passion and expertise in the hospitality industry is unmatched; he is truly a one-of-a-kind leader. It is truly a magical experience. Hutchinson joined Rotanas feted executive team with prestigious recognition of his own. Emma Banks is responsible for F&B strategy and development across Europe, the Middle East and Africa, a remit which spans seventy countries and supports Hiltons trading and future pipeline of hotels. Sofitel Boutique The Palm Jumeirah, East Crescent Road P.O. Introducing the 3rd party management model to the region was quite a pioneering move by Bani seven years ago and it remains his legacy to hospitality in this part of the world. By 2022, Fathi Khogaly added to Grand Hyatt Dubais extensive fleet of facilities. He quickly embraced the digital transformation of the hospitality industry and enabled the hotel to swiftly integrate two technologies that helped drive incremental revenue and improve customer journey. He made it a point to address all concerns as much as possible through personal interactions at the hotel as well as weekly newsletters. The bathrooms have luxurious mini versions of the classics plush kids bathrobes, cosy slippers, and two sets of Lanvin toiletries. He is the creative genius behind hugely successful homegrown concepts such as Dubais iconic rooftop destination, The Penthouse, FIVEs signature Italian, Cinque, and MSG-free, gourmet Chinese, Maiden Shanghai at FIVE Palm Jumeirah along with immersive street-food dining experience, Soul St. and Jumeirah Village Circles first ever nightclub, The Mansion at FIVE Jumeirah Village. In his current role as the Chief Commercial Officer at Accor Hospitality, he oversees a portfolio of 42 Brands in 41 countries in charge of all Commercial Functions, Mergers & Acquisitions, lifestyle platform and Integrations. These home-grown concepts include Middle Eastern, Mediterranean, and international flavours. Gold Award for General Manager of the Year - Ranjit Phillipose Gold Award for Best New Luxury Hotel of the Year - Taj Exotica Resort & Spa, The Palm, Dubai Silver Award for Restaurant of the Year (Indian) - Varq Best Restaurant Team of the Year at the Leaders in F&B Awards 2022 - Varq Hes able to build a loyal customer base with incredible ease, stemming from his acute understanding of what works, with a competent skill set comprising wise location identification, savvy price strategising and creative team management. As a key member of the Wyndhams leadership team, Panos supports the brands focus on the recovery and growth in a new era of travel post pandemic. Sofitel Dubai The Palm has scooped a number of top titles at the World Travel Awards. Beginning his career in the Four Seasons Beverly Hills, Los Angeles, Keffer joined Marriott International in his home state of Tennessee sometime later, followed by positions in Florida and New York. Naims career has exposed him to some of the best properties around the world and he has been fortunate to partake and orchestrate several amazing openings and operations. Regarding revenue generation, Bill and his team adapted the hotels sales strategy during the pandemic, diversifying into long stay business for the hotel as well as reaching out to new markets, such as Israel. In 2015, Bani Haddad founded Aleph Hospitality, a leading independent hotel management company, working for hotel owners in the Middle East and Africa to maximise their assets. His kind and friendly demeanour combined with charismatic personality makes him approachable and well-trusted by his team which is reflected in the Associate Engagement results in 2021 where the hotel achieved 90% Engagement. Professionally, Panos is passionate about advancing the GCC tourism sector and has contributed his expertise, as a member of the advisory board for the AHIC (Arabian Hotel Investment Conference) and the AHIF (African Hotel Investment Forum). The Sofitel Dubai Downtown general manager on how women can make it in a male-dominated industry, Accor's RiiSE initiative and leading through tough times. In fact, Cordon made the Middle East the fastest-growing region for the group and the region that recovered best during 2021, growing RevPAR to 85.6% of pre-pandemic comparable. He is a member of the Young Presidents Organization UAE (YPO) UAE Chapter and board member of the Global Smile Foundation. In his past assignments he was actively engaged in local community projects and business councils, winning a Contribution to Culture award in the Marriott Business Council and Spirit to Serve Community award in Dubai. Stephanie Reichenbach is a celebrated entrepreneur and founder of Nara Desert Escape, Nara Desert Oasis, Nara in the City, Sonara Camp, Sonara Camp Al Wadi, The Nest by Sonara, Nara Nomad Secret City Tours, Nara on the Sea and Hike of Happiness. With a background in Psychology, combined with the years of experience in the Food & Beverage industry, Andrew is well placed to be running a large-scale, high-end food & beverage operation. Furthermore, he spearheaded the launch of a new brand at the recent ATM, Edge by Rotana, to complement our existing portfolio of products. Today, the companys portfolio includes over 100 franchised restaurants across the Arab-speaking world, employing more than 3,000 individuals. Copyright 2022 BNC Publishing. Another standout achievement has been the hugely successful opening and launch of lifestyle brands in the region such as SLS, 25 Hours and Hyde Dubai. Successful activities included the opening over 20 properties per year since he has joined the Accor Dubai office (even during Covid), as well as ensuring that financial results were achieved even during the most difficult times. Slims leadership is responsible for launching of the newly open SPA and other hotel outlets. Through extensive market research, he is keen to introduce as many key countries and cities to the magic of COYA as possible. The latest addition to Sofitel Dubai The Palm's leadership team, Antonio Ostuni - Hotelier Middle East Hotelier Middle East Hotelier Middle East is the leading destination for hospitality industry professionals covering hotelier news, hospitality news, hotel, events, business & travel news across Dubai, UAE, Saudi Arabia, Gulf & Middle East. Christophe Schnyder is a seasoned leader within the hospitality industry, with over 30 years of experience that spans across several iconic hotels around the globe, spending the last 20 years in Dubai, UAE. His leadership and mentorship ensured that teams, partners, and guests were always informed on Accor strategies and activities that were implemented to support the different stakeholders. While being a resilient force behind the success of Emaar Hospitality Group, he has been successfully expanding the groups portfolio to key gateway cities and tourist markets internationally. He continues to priorities health and safety of guests and staff. Hakan Ozel, the General Manager and Luxury Hotel Operator of Shangri-La Dubai has not only played an integral role in making Shangri-La what it is today but is a leading example in the broader industry due to his reputation for having a forward thinking and passionate approach coupled with robust experience. After 5 successful years, Atelier House Hospitality has established a firm foothold in the region as a high-quality boutique player in the market under Mahendras leadership. General Manager Sofitel Luxury Hotels 2012 - 20229 10 Dubai Pre-opening Sofitel Dubai Palm Jumeirah Resort & Spa GM ACCORHOTELS 2012 - 20164 . This also achieved the Guinness World Record for the worlds largest painting. With several plans in progress, were committed to innovation implementing our contactless experience, reinforcing digitalisation, and working on diversifying our products and offerings. Natasha Sideris is the maverick of the dining scene in South Africa and the UAE. In addition, Artashes has also founded 3A Hotel Management Company, which handles the entire operational management of the hotel, starting from pre-opening and beyond. The hotelier has almost three decades of experience with Accor. Leveraging on the trusted expertise of a team of hospitality experts, Palazzo Hospitality will bring to the market a diverse range hotel brands, from ultra-luxury beach resorts to business and art properties. His eye for detail and drive for success is acutely tangible in the success story each of these hotels have been since day one. Being the Regional General Manager, he currently oversees 5 hotels in UAE and gearing for upcoming hotels in the wider GCC region. Captains led by example, so he ensured that no job was too small, ensuring support for all departments. Those travelling on business, or digital nomads, can take advantage of the business facilities and dedicated meeting floor. Winner of several awards, Rabih was named Best Nightlife Entrepreneur of the Year 2022, as well as being included in the Middle East F&B Power 50 List. We see families visiting from the UAE, the region, and other countries, but quite often the only offering is an extra bed. After more than two decades in the industry, restaurant pioneer Walid Hajj took on a new challenge and co-founded the new group Lavoya in 2021. Guests travelling for pleasure have a plethora of options to choose from club lounge facilities with indoor and outdoor seating, a diverse array of dining options and international cuisine, a ballroom area, and a spa. A hospitality veteran of more than 20 years, Slim Zaianes career path has taken him from Geneva to London to Dubai in senior management roles with several luxury hotel brands. And worked on the vertical farm project with GreeenTech Vertical Farm, who now produces the greens that supply the Hotels Fish Market restaurant. In addition, Festive Season and New Year Gala dinner resulted in a 14.68% increase in revenue & 8.74% increase in Covers vs YoY. FIVE Jumeirah Village is the most reviewed hotel on Booking.com with over 30,000 reviews with a rating of 9. Under Antonio Gonzalezs leadership, Sunset Hospitality Group (SHG) achieved excellent results, with overall business growing massively, making it one of the UAEs most reputable hospitality investment and management companies. Well-versed in sales . Under his leadership, the hotel achieved widespread global awards including 27 service-related accolades in 2018. The primary role of the General Manager is to oversee all functions of their assigned location, while developing brand awareness within respective local markets, using a variety of methods to create opportunities for exposure and growth. Additionally, its also notably the first five-star hotel which is linked to The Dubai Mall via an air-conditioned skywalk. Brands owned, managed and/or conceptualised include Marea (Michelin selected), 11 Woodfire (1 Michelin Star), Morini, Mohalla, RSVP, Host, Asma, Tides Bar. Sofitel Legend Metropole Hanoi has tapped a veteran of the hospitality industry, William J. Haandrikman, to lead the Grand Dame of Vietnam and its 650 hotel Ambassadors as general manager. This package includes a New Years Eve dinner at Les Cuisines and breakfast for two. Guests can indulge in a breathtaking view of Downtown Dubais cityscape, seasonal dcor and exquisite in-suite amenities. Most recently, Sreejith was promoted to Director of Food and Beverage at Radisson Blu Dubai Deira Creek in 2019, taking over meeting & events sales and the hygiene & stewarding departments in addition to his food and beverage responsibilities. Between PPE equipment, strict hygiene measures, and self-isolating repatriates, David made sure to stay close to his team, while supporting and supervising them on this honourable journey. Her expertise in concept developing, feasibility, food & beverage, business planning, operations management, and turnkey, has been a strong force behind over 60 successful restaurants all over the world. Chris Wright is a Dubai-based entrepreneur specialising in the events and hospitality industries. One of these was putting LPM Restaurant & Bar Middle East on the map and being officially recognised in the Worlds 50 Best Restaurants Middle East and Africa debut list in 2022, ranking Dubai and Riyadh in 8th and 42nd place respectively. Now that Dubai has expanded into new market opportunities, we look forward to new horizons in 2021, with Expo 2020 in the front view. As a second-generation restauranteur, Umut has the makings of a phenomenal restauranteur in his blood. Sofitel Dubai Downtown boasts an air of sophistication, a different concept of luxury; how would you position the hotel in the Dubai market and how has it maintained this positioning since its opening?Sofitel Dubai Downtown has a signature French identity, which is woven into its aesthetic, hospitality and guest experience. 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